The plant is used in the management of Ringworms, to Reduce cholesterol. It is also used for Stomach troubles, Eye infections, coughs, as an appetizer, and for teething conditions in children.  

For ringworms, Leaves are pounded, mixed with ghee or body jelly/ointment and rubbed on the affected areas.

To reduce cholesterol, a handful of leaves is put in a liter of water, boiled for 10mins then taken ¼ a glass X 3 per day for 14 days for adults